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Furniture and Equipment for Catering - D

Lot 6

Auction n.23865

Food and restaurant > Equipment for restaurant

  • Furniture and Equipment for Catering - D 1
  • Furniture and Equipment for Catering - D 2
  • Furniture and Equipment for Catering - D 3
  • Furniture and Equipment for Catering - D 4
  • Furniture and Equipment for Catering - D 5
  • Furniture and Equipment for Catering - D 6
  • + foto
  • Description

The lot includes:

n. 1 Workbench in stainless steel (190x70xh.86), with a top equipped with a drawer and an underlying service top - ref. 70
n. 1 Stainless steel bench (190x70xh.86), brand Angelo Po, with internal volume separated by a top, heated volume with a three-phase system - ref. 71
n. 1 Industrial gas stove GPL with 8 burners (240x1xh.85), with an underlying volume equipped with three oven openings on each side;
overhead lift with kitchen utensil rack. Height 78 cm - ref. 72
n. 1 Stainless steel fryer (70x70xh.85), brand Elframo, with double tank, capacity 15 liters/tank - ref. 73
n. 1 Workbench in stainless steel (80x70xh.84), with a worktop and underlying service top - ref. 74
n. 1 Pasta cooker in stainless steel (80x90xh.86), brand GICO, with 2 tanks and 6 baskets, gas GPL/methane - ref. 75
n. 1 Workbench in stainless steel (140x70Xh.85), brand Angelo Po, with a worktop and an underlying volume divided by an internal top and closed by 2 sliding doors - ref. 76
n. 1 Stainless steel hood with 2 slopes (460x150), above the stove, fryer, pasta cooker, and two workbenches; equipped with internal lights and 5 filtering volumes with intake and exhaust ducts to the roof - ref. 99
n. 1 Bain-marie brand Olis, model 92/10 cbg year 2012 - ref. 104

 Offers:

Suspended Lot for

Reserve price

Bid increment € 100,00

Buyer's Premium 15,00 %

Deposit: € 300,00

Additional management fees € 300,00

VAT on the lot 22,00 %where applicable

sold

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